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New York french Restaurant Reviews

New York french restaurant reviews photo

Welcome to our New York french restaurant reviews guide where you'll find top restaurants off the beaten path, both locally owned and chain. In fact, some of the best restaurants in the New York just might be the little mom and pop operations flying under the radar. For some of the best picks in New York, you've come to the right place.

Our New York restaurant reviews guide can help you make sense of the thousands of options out there. Happy eating!

Also check out our Best Restaurants in New York 2013 Guide


Sort By:  Latest Reviews | Rating | A-Z  
Displaying 1 - 11 of 11

Barbes Restaurant

 3 star(s)  (06/21/2012)
“i liked the place , service and the food but i guess they have two chefs one cooks perfect moroccan dishes but the other one no but is acceptable”

La Grenouille

 5 star(s)  (01/02/2008)
“This should be required dining for anyone who still enjoys the value of a truly classic French meal. All of your senses will be indulged. Charles Mason's picture should be next to the word restauranteur in Webster's Dictionary: he is one of the last of his kind. Everything that arrives at your ta... ”

Au Mandarin

 1 star(s)  (10/20/2007)
“We ordered "Spicy & Tangy Scallops" and "Spicy &Tangy Shrimps" for lunch. One dish had 4 shrimp and the second dish barely had enough scallops. Each dish was filled with large peppers & was approx $16.00. NOT WORTH THE MONEY!”

Madison Bistro

 4 star(s)  (10/01/2007)
“I've been to this restaurant for few years now and I've never been fooled!! the plate of Chacuterie is really nice! I always go for the meat and I did enjoy all my dishes so far (the short ribs, Sea scallop are great!!). The service is steady and attentionate. the soufle Grand marnier is a must!! an... ”

Franklin Station Cafe

 1 star(s)  (02/21/2004)
“Good food but extremely rude service. Waiter insisted on a larger tip for the bad service. Would never go again.”

Franklin Station Cafe

 5 star(s)  (03/23/2003)
“This is a great place for a casual brunch or dinner. The atmoshere is great and the owners (Mark and Mei) always take time to get to know their customers. We recommend the Terenganue shrimp. During the summer the gaspacho is awesome. The tarts are amazing too.”

Village Restaurant 9 Street

 5 star(s)  (08/21/2002)
“Very good restaurant and a great atmosphere! My favorite!”

Village Restaurant 9 Street

 5 star(s)  (08/21/2002)
“Everything is great! Service is always perfect!”

Lorange Bleue

 4 star(s)  (05/27/2001)
“A lovely middle eastern restaurant that deserves a second visit. Gentle and attentive staff. Great location.”

Casimir

 5 star(s)  (04/01/2001)
“Homey, friendly French-style bistro without the "attitude" of Balthazar, or the snooty prices. Pleasant and attractive wait-staff. Interesting menu. well prepared and well presented. (Good French fries.)”

Papillon

 3 star(s)  (03/16/2001)
“I went to Typhoon with a business associate. After the appetizer and before the main course was served I was engaged in a confidential conversation with my associate and the manager walked over and leaned over our table. He lingered there for a few minutes, making us feel uncomfortable. I final a... ”