Atlanta Restaurant Guide

The Great Greek Mediterranean Grill is a national fast-casual chain in the United Franchise Group portfolio, and this Cumberland location near Truist Park opened as a 2,500-square-foot, roughly 60-seat dining room in the Cobb Parkway strip just east of the stadium and The Battery development. Per What Now Atlanta's opening writeup, the franchise is run by two partners and experienced restaurant veterans, Nikunj Shah and Roshan Patel. The format is order-at-counter rather than full service. The menu, per the chain's own materials, leans into modern interpretations of traditional Greek, Mediterranean, and Middle Eastern classics: grilled chicken, lamb, and steak souvlaki skewers; generous gyros; over-stuffed pita wraps; vibrant salads; and shareable starters that include spanakopita, hummus, and saganaki. Sides include feta fries and rice; the dessert list features baklava ice cream and 'Mom's rice pudding.' The menu is broader than the typical American gyro shop and pulls in items the chain features as house dishes. Yelp shows 91-plus reviews on this location with photos topping 100. Reviewer commentary follows the usual chain fast-casual pattern: praise for portion size, consistency, and friendly counter staff; complaints when they appear focus on pricing relative to comparable quick-service Mediterranean spots in the metro. The location works as a pre- or post-Braves-game option given proximity to The Battery and Truist Park, and offers dine-in, takeout, delivery, and catering. Hours run 11 a.m. to 9 p.m. Sunday through Thursday and 11 a.m. to 10 p.m. on Friday and Saturday.