“love the restaurant... however they give to little oxtails for the price.. also the plantains where hard and not sweet.. something I quickly overlooked once I sucked down a nice spicy oxtail.. the rice and peas were...
“Pretty good bang for the buck. Back in business after a 4-5 year rest. Word spreads fast and I'm sure the other BBQ places are feeling their return. My only problem is the people they get handling the take-out. Ther...