Marietta Restaurant Guide

Sabor Do Brasil has been serving Brazilian food on Delk Road in Marietta since 2000, which makes it one of the longer-running Brazilian restaurants in metro Atlanta. The format is a hybrid most American diners won't have encountered before: an all-you-can-eat hot-and-cold buffet at one price point, with an optional rodizio (table-service grilled meats) upgrade, plus a carry-out-by-the-pound option for diners who want to grab a pound of picanha and rice for lunch. The core attraction is the meat. Tripadvisor reviewers consistently single out the picanha (top sirloin cap, the canonical Brazilian cut) and the linguiça sausage, calling out cooking precision and flavor. Pão de queijo — the small chewy cheese rolls that anchor any Brazilian table — show up frequently in reviews, occasionally with complaints when served cold. The buffet side carries the standard supporting cast: rice, black beans, farofa, salads, and hot vegetable sides. The room itself is small — a strip-mall storefront with maybe ten to twelve tables and no pretense of a designed dining experience. Lunch has historically run around $9.99 with the dinner buffet roughly $13 and the rodizio adding $3-4 on top; closing-time plate specials at $1.99 occasionally surface in reviews. Hours are unusually wide for a churrascaria (Mon-Fri opens at 6:30am), reflecting a clientele that includes Brazilian-speaking regulars stopping in for breakfast or coffee outside the typical lunch-and-dinner cycle. Fair warning surfaces in the review record: some non-Portuguese-speaking customers have reported feeling overlooked compared to the Brazilian regulars. Read the room as a neighborhood place that happens to serve outstanding meat, not a polished churrascaria experience.