Bagel Diner is not where you go if "fine cuisine" is what you crave. However, the chicken salad, tuna melts, and other assorted lunch specialities are top notch for the SU Hill. It is very small and often gets crowded with a long wait. Bagels are made daily however, upon closer inspection, you will find that they resemble, more closely, a ROLL. It is a daily retreat for many SU students and most of the staff knows the customers by name.
Made a wrong turn while driving my son from his college in Buffalo back to New York. Our car seemed to be literally beckoned to this gem of a German restaurant in Syracuse. Incredible and fantastic dining experience. Rivaled some of the great German
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How lucky for Danzer's that Syracuse has so few people who've actually been to Germany. And how fortunate for them that Syracuseans expect German food to be greasy, bland overpriced crap with applesauce on top. I guess in a place like this, maybe Dan
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Hi i'm very dissaponted aboud this place,
the only real mexica thing there is the "CORONAS"and tht is good because they do anything,i like hat, they heve no clue about latin food,even worse about "spice" please do not promoting something you dont
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Bagel Diner is not where you go if "fine cuisine" is what you crave. However, the chicken salad, tuna melts, and other assorted lunch specialities are top notch for the SU Hill. It is very small and often gets crowded with a long wait. Bagels are made daily however, upon closer inspection, you will find that they resemble, more closely, a ROLL. It is a daily retreat for many SU students and most of the staff knows the customers by name.
Bagel Diner is not where you go if "fine cuisine" is what you crave. However, the chicken salad, tuna melts, and other assorted lunch specialities are top notch for the SU Hill. It is very small and often gets crowded with a long wait. Bagels are made daily however, upon closer inspection, you will find that they resemble, more closely, a ROLL. It is a daily retreat for many SU students and most of the staff knows the customers by name.