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Saporissimo
(5 ratings)
(561) 750-2333
366 East Palmetto Park Road, Boca Raton, FL 33432
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Restaurant Description
At Saporissimo, you'll breathe the Italian atmosphere while you enjoy your meal prepared the moment you order. Fresh pasta is made by hand and a wide selection of fresh fish and wild meat is available
November 22, 2007 @ 2:59 PM
a diner from BOCA RATON, FL 33432
I was astonished that such a "hole in the wall" would hide wild hare, venison, wild boar, Kobe beef, elk, same day's Mediterranean catch of the day, 15 kinds of home made pasta, ungodly deserts, all at under $80/person. This is probably the best kept gastronomical secret in the whole country.
July 19, 2007 @ 7:23 PM
a diner from BOCA RATON, FL 33432
I have had the unique pleasure of having dined at the Copacabana in NYC while it was frequented by the Minellis, Sinatra and other high rollers, Le Bernardain a decade later, and Il Madri in L.A. the same decade, but this little Italian place is second to none. Nowhere on earth have I found such a menu (phaesant, wild boar, elk, wild rabbit, porcini mushrooms, home made pasta and sauces the likes of which can't be found at any price. I would personally give anybody a full refund if they were even 1% unhappy about any aspect of this (in my view) the finest dining establishment.
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Saporissimo Reviews
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Read More: Boca Raton Restaurant Reviews
Avg Rating:
Number of Reviews: 5
November 22, 2007 @ 2:59 PM
a diner from BOCA RATON, FL 33432
I was astonished that such a "hole in the wall" would hide wild hare, venison, wild boar, Kobe beef, elk, same day's Mediterranean catch of the day, 15 kinds of home made pasta, ungodly deserts, all at under $80/person. This is probably the best kept gastronomical secret in the whole country.
July 19, 2007 @ 7:23 PM
a diner from BOCA RATON, FL 33432
I have had the unique pleasure of having dined at the Copacabana in NYC while it was frequented by the Minellis, Sinatra and other high rollers, Le Bernardain a decade later, and Il Madri in L.A. the same decade, but this little Italian place is second to none. Nowhere on earth have I found such a menu (phaesant, wild boar, elk, wild rabbit, porcini mushrooms, home made pasta and sauces the likes of which can't be found at any price. I would personally give anybody a full refund if they were even 1% unhappy about any aspect of this (in my view) the finest dining establishment.
June 26, 2006 @ 3:25 PM
a diner from Boca Raton, FL
I have eaten here 3 times in 2006 with different guests. We have all enjoyed the food, and the varied menu. The wine list is small, but artfully chosen. I shall return to finish working thru the menu.
June 6, 2006 @ 5:16 PM
a diner from Boca Raton
A truly great experience... food.. service... staff... it felt like tuscany in a small tent... warm and wonderful. Kind of expensive... but worth it
February 26, 2006 @ 1:56 PM
a diner from Lighthouse Point, Fl
Absolutely fabulous dining experience.
Saporissimo Map
Recent Saporissimo Reviews
November 22, 2007 @ 2:59 PM
a diner from BOCA RATON, FL 33432
I was astonished that such a "hole in the wall" would hide wild hare, venison, wild boar, Kobe beef, elk, same day's Mediterranean catch of the day, 15 kinds of home made pasta, ungodly deserts, all at under $80/person. This is probably the best kept gastronomical secret in the whole country.
July 19, 2007 @ 7:23 PM
a diner from BOCA RATON, FL 33432
I have had the unique pleasure of having dined at the Copacabana in NYC while it was frequented by the Minellis, Sinatra and other high rollers, Le Bernardain a decade later, and Il Madri in L.A. the same decade, but this little Italian place is second to none. Nowhere on earth have I found such a menu (phaesant, wild boar, elk, wild rabbit, porcini mushrooms, home made pasta and sauces the likes of which can't be found at any price. I would personally give anybody a full refund if they were even 1% unhappy about any aspect of this (in my view) the finest dining establishment.
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