Tinley Park Restaurant Guide

Tinley Park Restaurant Reviews

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excellent food & service. big portions
The floor is sometimes quite sticky and they don't keep up with keeping the food dropped on the floor picked up. The silverware is not always clean. The bathrooms could be kept cleaner also.
(09/07/2007)
The pizza sauce was WAY too sweet and sausage pizza was VERY greasy (grease dripped from the slice of pizza onto your plate); also, the absolute worst cole slaw ever. Italian beef was excellent and pasta dishes were excellent, though.
The new Wheatfield is amazing. The new facility is HUGE with tons of parking. They have the same great diverse menu but have also added a juice and coffee bar with all fresh squeezed juices (try the green apple juice!). The friendly staff and beautiful setting has definitely made this my new Satu...
This is the best Breakfast Restaurant Moved to new location. Much Larger. Great Parking. Food and service still spectacular. Added a Fresh Squeezed Juice and Coffee Bar. Watch as they make your juice on the spot. They only serve Phil's Farm Fresh Eggs and Hoffmiester Ham. They are the Breakfast ...
This is a great breakfast restaurant. Tucked away in a little village, slightly off the beaten track. However, the ample portions and unusual items made this a destination spot. Try the cordon blue torte, a huge slice of ham off the bone,spinach mushrooms and onions, wrapped in a pastry shell top...
Very good, home-cooked food and cozy atmosphere.
5 star(s)
(08/02/2002)
Very exotic and romantic - just like Casablanca!
4 star(s)
(08/02/2002)
It's a very nice place to take a quiet, romantic date (if your pockets aren't very deep!). Traditional Irish-American food is what is on the menu, for the most part.
Pretty good food -- for a chain restaurant. I *loved* the Oriental Chicken Salad and their amazing (and tasty!) variety of desserts.