Quiznos Sub Shop offers a variety of sub sandwiches, catering, and food delivery options.
We make bold, toasty, delicious sub sandwiches to stuff your face and fill your belly. Striving to make the best soups, salads, cookies, and subs in town, we use high quality ingredients and chef-designed recipes, and we toast nearly anything and everything that will fit in our famous Quiznos toasters.
WE DARE TO BE DIFFERENT We're a little bit different. In nearly everything we do. Think all sub sandwiches are equal? Horseradish! Toasting is a wake up call for flavor! We've been sandwich-toasting fanatics since the first day we opened our doors. Everything -- even the Flatbread for our Salads -- gets toasty at Quiznos. Our signature toasting style gets you crisp edges, melted cheese, sizzling meat, and warm bread. Heck, if it doesn't come from Quiznos, it's gonna leave you cold!
UNCOMPROMISING QUALITY You can't fake quality. No mystery meat here - we offer high quality meats, sliced daily, melted cheeses, signature sauces and toasted artisan bread for all our sub sandwiches. If you want mystery, go to the public library.
EVERY ORDER MADE TO ORDER You can tell us how you want it. Our Chef Zach is an expert at making sub sandwiches, but you're even experter when it comes to your taste. We offer 23 original sub sandwiches, but you can put on your own spin. Make your sub sandwich your own . Spice it up with our Pepper Bar. Just don't jump over the counter to make it yourself - we've got big, hot toasters back here.
Worst experience EVER! Went to your Kingman restaurant,Our waitress was new and that was fine except she got our order completely incorrect. She brought me a Green Chili PORK burrito. (I ordered the Green chili OMLETTE, as I am ALLERGIC to pork!)She
...
Was VERY disappointed in the service we received in your Kingman restaurant. Our order was completely wrong and it took forever to correct. AND we were over charged! I will never go back!!
My wife and I work in the area an decided to visit this place on our lunch hour. We were seated right away but had to call the server over to take our order. We then waited for another 30 minutes and still no food. We ended up spending 45 minutes in
...
Went to Antars around 7:00 on a Monday night. Place was mostly empty, as was everything else on Mill Avenue at that time. Was seated on the patio and ordered the Cajun Chicken Penne and a Kiltlifter. The Cajun Chicken Pasta was excellent, the beer
...