We know the secret to great seafood is quality and freshness. That's why we've insisted on the finest seafood the sea has to offer since we opened our first restaurant in 1968. Since then, lots of things have changed. But one thing hasn't – our relen...
The food was delicious. I had the time of my life and my server Delontae was very mannerable. He even sang Happy Birthday to me. I highly reccomend this restaurant to everybody....
On December 3, approx. 6:20 pm, it was about 36 degrees outside. I was rusing to a 6:30 pm class on AAFB. I decided to stop at checkers for a small bag of fries - nothing else. I walked to the "order" window, stood for about 8 minutes, watched someon...