Suite 112, Homestead
(786) 243-4000
Our love affair with fine food prepared in the coal fired oven began over 20 years ago on a visit to the beautiful city of Portofino, Italy. It was there that our family learned the simple, time-tested recipes of the freshest ingredients fired in a c...
We know the secret to great seafood is quality and freshness. That’s why we’ve insisted on the finest seafood the sea has to offer since we opened our first restaurant in 1968. Since then, lots of things have changed. But one thing hasn’t – our relen...