Indianapolis Restaurant Guide

I went here because I was looking for an authentic restaurant for my school paper. I was not impressed with the location and wasn't expecting much! But, when I got to talk to Noura a little bit and tried their fresh Sangrias and the seasoned egyptia ...

What a delightful dining experience. Professional servers who really make the experience wonderful. The paella was fantastic. The caprese salad was fresh and wonderful. The presentation of the food was beautiful. The grouper was unbelievable.

If possible eat in the kitchen at the Chef's Table. It will be a wonderful experience. Make reservations, they are busy most weekends. Sit downstairs. Upstairs the tables are a litle close together.

Out to high end restaurants a couple times a month. I have never been treated so poorly, better service at fast food. The server was rude when the salmon was undercooked, this is not a sushi restaurant. We asked for the manager and then had to track ...