Been eating at this restaurant over 30 years...you won't get more for your money anywhere. But I will have to say a couple of changes made in the last year or two have kept us from eating here as frequently. They recently changed their method of cooking the bbq, it now tastes more like oven roasted,...
This restaurant has been around for years (at least 25 that I know of). The bar-b-qued pork is always good and the cat fish can be had fried whole, filet or baked/broiled. Baked or French Fried potatoes comes with the meal along with vinager or mustard slaw Mud Creek also serves one of the best b...
I have been dining at this restaurant for years. It is a little off the beaten path, so it is easy to find yourself not going often.
The food is excellent, the best in town for seafood. The place has a homey feel to it with a very friendly staff. The laid back, country atmosphere also allows for...
We were there 3 times last week while fishing Guntersville Lake. It is a nice place to eat and very convenient to the boat ramp. The wait staff is super friendly and food interesting and tasty. I would recommend this place.
a friend and I were visiting the lake guntersville area and happened upon mud creek BBQ it was the best BBQ I have ever had and we lived off of it for five days when we went for our second trip to the restaraunt i orderd the catfish it was also very good and my fishing buddy ordered the BBQ platter ...
I first ate at this place around 1955, if you want real barbaque, then this is the place. No body does it better than this Mud Creek. If you want great food and hospitality, then jump off US Hwy 72 and get a great meal.
Stuck in Kuwait and wish I was at Mud Creek.
Chuck Bryant
Most tender bbq smoked in a pit and a sweet sauce that will rock your chops. A great menu with catfish, chicken fingers, grilled fish cajun style, hushpuppies, rolls, salads, slaws and a host of sandwiches, serve with french fries, onion rings baked potatos with delicious baked beans. Dr. D. Jolley ...
I absolutely love Mud Creek Restaurant! It was the best experience ever! I think I know good food when I see and taste it considering im a big eater. Funny because i am a girl. In my opinion, this resturant can't be desribed in words because it is soooo GREAT!
I grew up eating Lek's BBQ, as it was called by the locals! Lek Carver was the best BBQ maker, ever! His recipe and wonderful BBQ tradition has carried on for two more generations! And, it's still the most delicious BBQ anywhere! And... I've eaten lots of BBQ all over the southeast! No where else ev...
Ate here in March with our favorite Aunt, while we were visiting from Michigan. The Blacked Shrimp was excellent, and the coconut cake was to die for. Best cake I have ever tasted.