Tempe Restaurant Guide

Welcome to Picazzo's Tempe, simply a smarter, healthier way to dine. Our Organic Italian Kitchen uses local, natural and organic ingredients to create gourmet pizzas, pastas, soups and salads!
90% of our menu is organic, with the remainder all natural. We offer a fantastic selection of vegetarian gourmet pizzas, and an organic menu just for kids. We've also brought our organic and natural theme to our menus of desserts, cocktails, wines, and sodas. Finally, just about every one of our menu items are available Gluten-free.
We recognize the challenges faced by those who suffer from the genetic autoimmune disorder, Celiac Disease. Individuals affected have a gluten intolerance and its consumption aggravates the digestive system, resulting in sickness. There is no specific cure for Celiac Disease but further development and negative effects can be limited by a managed diet. We have made it our goal to help and have created a diverse gluten-free menu that allows individuals to eat their favorite dishes while following their dietary restrictions. Alternative products like gluten-free flour play a major role at allowing individuals to eat their favorite everyday foods while avoiding sickness aggravated by gluten. We have partnered with product specialists to develop a gluten-free flour which serves as the base of our pizza dough, pastas, breads, and desserts. With thoughtful exploration this gluten-free base has allowed us to make classic dishes that retain the texture and flavors of their gluten-filled counterparts on our menu.
Besides our great selection of organic and natural food and drinks you will love our creative, art-themed environment. It is open and friendly, and provides patio dining and a separate bar area - great for single or couples dining as well as for our popular "Organic Happy Hour". Our new Phoenix location just opened at the Esplanade, we hope to see you soon!