Philadelphia Restaurant Guide

We serve 12' and 16' pies with regular or honey whole wheat crust. Our pizza is made Neapolitan style and topped with chunky homemade sauce from Italian tomatoes, olive oil and Parmigiano Reggiano cheese.

The Joe behind Joey's started making pizzas on the Seaside Heights boardwalk in the family Business 54 years ago. The family Business also owned & operated Kozy Korner Pizza on 13th & Jackson Street in South Philly for many years.Joey has also had his own Pizzeria's on the Jersey Shore and in 1985 opened the Pizzateria on 4th & South Street (the current side of Starbucks). Besides Joey's Stone Fired Pizza, he is currently involved with Italian Restaurants in Deerfield Beach and in Delray Beach in Florida.

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