Middle Eastern · Chandler, AZ
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Born in Jordan, Al-Abbadi moved from Southfield, Mich., to Arizona "because of the climate," and is awaiting the arrival of his wife and remaining six children - the eldest son moved here first - who can help in the family business.
The restaurant opened six months ago and has had a steady stream of the curious and kebab aficionados alike.
Al-Abbadi reports that 60 percent of his patrons are Americans, while 40 percent are Middle Eastern and Southeast Asian clients who hanker for a shish kabob.
Using his more than 20-years of experience in the restaurant business, Al-Abbadi has drawn up an extensive menu with plenty of options to those who would like to bite into some marinated meat. The platters are plentiful and cost is not exorbitant.
Shawarmas - marinated and slow-cooked chicken or beef served in a pita with onions, tomatoes and a sauce - are an alternative to a hamburger or a sandwich, although the restaurant serves burgers as well. Kebabs are made with shrimp, lamb, beef or chicken. Al-Abbadi's signature dish is lamb chops, grilled with seasonings.
Mediterranean staples include hummus, fattoush, tabbouleh and stuffed grape leaves. All entrees are served with rice or French fries, and soup (including the spicy lentil soup), or house salad.
The restaurateur takes catering orders for 10 to 500 people. But a visit with a couple of friends for a puff on a hookah, some Arabic music in the background and a cup of spicy lentil soup has its own rewards.
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The newest review from each of 6 other restaurants in Chandler.
Very cute place but waited over an hour for food. Drinks were good but won't return.
We had eaten at Floridino's previously, and the food and service have degraded significantly. Both our meals appeared right out of the freezer and baked quickly in the oven. We do better Italian at home, and our ingred
I had the misfortune to order a meal from this place delivered to my hotel room. I was told a 1 to 1.5 hour wait. I can deal with that - don't like it, but I can deal with it. 2 hours later the driver shows up, takes his
the breakfast menu (all they have) sounds awesome, but the quality of the food is only so-so. the salsa was poor, I don't recommend anything with it, or at most on the side.
service is great late night food quality is good. condiments given freely without complaints like mcdonalds
poorly constructed food. no condiments given or requested to be given.
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