San Diego Restaurant Guide

ZPizza was founded in the art colony of Laguna Beach, California, where creativity and craftsmanship have flourished for almost a century. So it comes as no surprise that our critically acclaimed pizza is a true Laguna original. A passion for great food is why we start with dough made from premium Montana winter-wheat flour prepared fresh every day, hand-thrown and fire-baked until uniquely crisp. Our zest for quality continues when the toppings go on. We combine select ingredients using award-winning skim mozzarella from Wisconsin, certified organic tomato sauce, MSG-free pepperoni and additive-free sausage. Even our fresh produce sets us apart. Exotic delights like Cremini and Shitaki mushrooms, roasted eggplant, pili pili and truffle oil, pine nuts, Greek olives, roasted bell peppers and caramelized onions assure you'll never experience a bland, boring, blasé pizza. The same holds true for our gourmet salads and sandwiches. That said we hope you enjoy our unique and authentic recipes as much as we enjoy making them for you.