Red Hook Restaurant Guide

Hear what the L A Times had to say ... "world class chef and dining room where the chef may even come to your table, take your order and repair to the kitchen to prepare it!" We have also been featured in The Source (national Sam's Club magazine), Hudson Valley Magazine, Chronogram, The Valley Table, Gourmet Magazine, and have a 4 star rating in the Poughkeepsie Journal! Please take a moment to read the many reviews listed on our home page with expression such as 'extraordinary dining experience, intimate, charming, unique, absolutely wonderful, best in the Hudson Valley! '

The lovely fireplaced Dining Rooms at our Inn feature our famous chef, Nabil K Ayoub, former chef to Aristotle and Jackie Kennedy Onassis, Princess Margaret and other members of Britain's Royal Family. After owning at least 7 restaurants throughout Europe and the US, Chef Nabil has 'retired in the country' bringing his fabulous 'gift of flavors' to the Hudson Valley!

The Chef's Table offers a 4 course prix fixe dinner by reservation only Friday & Saturday & Sunday 4p- 8p(and during our 'season', midweek). Reservations are required at least 24 hours in advance. Due to our customized concept, seating is limited and we cannot accept walk-ins. Reservations are guaranteed by credit card and entree selections for your custom prepared dinner are requested 24 hours in advance. There are no menus and your dining experience is warm and comfortable, as if you were enjoying a lovely private dinner at the home of good friends!

Chef Nabil and our two dining rooms are also available for virtually any private event including corporate meetings, Bar/Bat Mitzvahs, Christenings, Communions, Showers, Weddings, and more! Parties of 2-500 are welcome, with indoor seating for up to 50 and outdoor settings open air or under a tent, with grass as an option!