Springfield Restaurant Guide

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Springfield steak house Restaurant Reviews

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We moved here from California 3 years ago and have been searching for a restaurant that serves the kind of food that we were used to getting there. We took a chance and made reservations on Valentines day. Not always a good time to judge a restaurant, however, we were extremely happy with our entir...
We use to Clary's when it was on Sunshine. Now we go to Battlefield and love it. Chef Clary comes to your table to meet and great. What a wonderful evening we had and will enjoy many more.
Where is Clary's located...Went tonight and the restaurant was in the dark. Nothing on relcation. Did they close their doors. So Sad.,enjoyed the meals, atmosphere ok, Figured maybe New Location...Any info would surely be appreciated
Not very good.. To be honest, quiet bad. Hate to say it, but if you are going for causal, you are better off going to one of the chain restaurant
Sorry but the prices DO NOT reflect a "casual restaurant". I went with a large group and hardly anyone could find anything to eat. One person decided they wouldn't even eat because all of the food was "strange". They'd do better off to lower their prices. Advertising as a "casual restaurant" peo...
Terrible menu, not sure why they called it FISH. Service was poor and the prices are way out of line for the quality of the food. Could not find a fish on the menu we liked, so we ordered the fish and chips. Save yourself $20.00 and go to Culver's for the Walleye basket instead!
I recently had the pleasure (if you can call it that) of dining at Fish last Thursday. It was recommended by 417 magazine as the best seafood restaurant in town, more on that later. The restaurant is nice, new. But you can’t help to get the feeling that it is owned by some large corporate sixteen pi...
My husband and I were looking for a pleasant dining experience last night (11-16-07). Price was not a factor. We found Clary's a plesant visual departure from the usual (hillbilly digs) but it fell short on food quality. My husband's fillet was (flanksteak)... My Ahi tuna was actually yellow-fin.. w...
A fun restaurant--they cook the meal right before your eyes!
My sincerest apologies to those people who did not like my restaurant. If I had known when you were there, perhaps I could have done something for you. The problem with online reviews such as these is that no one truly knows if these are legit. I mean the good ones could be from friends of the ow...