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Springfield american Restaurant Reviews

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The food was great and so was the service. I felt like I was in a more upscale restaurant with special treatment. The people were friendly and definately made me want to come back.
the food is fresh and the vegetables are not overcooked and your desserts are GREAT!!
Staff was very friendly. Food outstanding.
I've been dining at Nonna's for years. I have never been disappointed in any way. The food is always excellent, the service friendly & efficient. Take the whole family for dinner or meet one friend for lunch--it's great.
5 star(s)
(03/20/2007)
The food at Bijan's is consistently excellent. The staff is knowledgeable and attentive without being bothersome. The price is steep, but the value is there. Excellent wine selection. Intimate feel to the place. You must try the escargot with galic, mushrooms and bacon bread bowl appetizer....
I VISITED MY PARENTS IN JULY AND WAS DELIGHTED TO FIND CLARYS FOR MY DAD'S BIRTHDAY MEAL, THE MENU WAS FRIENDLY TO BOTH VEGETARIANS AND MEAT EATERS. THE WINE LIST WAS EXCELLENT. I PARTICULARLY ENJOYED THEIR SMALL PLATE MENU. THE WAITRESS WE HAD WAS VERY INFORMATIVE AND A MOST PLEASANT YOUNG LADY....
We just spent a delightful Saturday evening at Clarys for my Mom's 70th birthday. There were nine of us including 4 children. The menu was excellent as was the kids menu. Everything from the wine, to the tuna, steaks and salmon, as well as the salads (chopped salad - yum) was superb. The atmosphe...
Killer. Everything, food, service, ambince. What a treat to have in Springfield, Missouri!
WE DINED AT CLARYS ON TUESDAY THE 5TH OF SEPTEMBER. NEW OWNERS ARE GREAT! NOTHING HAS CHANGED! EXCELLANT FOOD AND OF COURSE IF YOU HAVE EXCELLANT STAFF THATS WHAT MAKES YOUR BUSINESS SUCCEED.LOOKING FORWARD TO SEEING THE NEW IMPROVEMENTS WITH DECOR THE NEXT TIME WE ARE IN.
WE ATE AT CLARYS THE FIRST WEEK OF SEPTEMBER WE HAD THE PASTA WHICH HAD STEAK INSTEAD OF BEEF. THE MEAT WAS EXCELLANT IT MELTED IN YOUR MOUTH. WE ARE REALLY IMPRESSED THAT THE FOOD IS STILL THE SAME EXCELLANT QUALITY WITH THE NEW OWNER. BUT ANY GOOD BUSINESS IS ACHIEVED DUE TO YOUR EXECUTIVE CHEF W...
DINED AT CLARY'S IN DECEMBER WAS SERVED FROM NEW MENU WHICH BY THE WAY HAS ALWAYS BEEN CHANGED EVERY YEAR EVEN WHEN JAMES OWNED THE RESTAURANT. THE FOOD WAS EXCELLANT. WAS IMPRESSED WITH THE NEW OWNERS WEB PAGE,IT IS NICE TO KNOW THAT GOD DOES MAKE A DIFFERENCE IN A WORLD THAT DRUGS,MONEY AND THE WA...
We took our kids to Fish recently and had a great experience. The owner was at our table andmade my kids laugh. The food was good, but not too pricy.
I don't know what the previous reviewers ate at Fish, but they are certainly showing their sophistication. Fried Walleye at Culvers? You have got to be kidding, right? The 3rd reviewer said the restaurant was quiet bad. The word is "quite". It is truly unfortunate that people from all over the wo...
I'm with you Rob. I have several GREAT meals at Fish, especially since James Clary took over late last year. They just won best Seafood in 417, so a lot of people in town obviously think very highly of the restaurant. I love the bar and the waterfall! The food is consistently good as is the servic...
My wife, Jan, and I just got done with an incredible meal at Fish for Valentines Day. The place was packed (as all restaurants are on Vday), but we got our table within 5 minutes of arriving and had superb service (thank you Travis!). Food was really well prepared and tasted great. Wine lis...
I heard from a co-worker about Martini & Manicure night. I recently moved here but heard this has been a tradition for quite awhile. What a good time. The martini's were absolutely fabulous, the Manicures, were fine, but cmon what do you expect for 10.00. Would I partake again. Absolutely, but next...
I love the new look at Clary's. The service and managers are all in tune to what is going on. The food was sensational and service to boot. This place never lets me down. I believe it was Ostin who brought us his home made Godiva white chocolate martini. The steak melted in my mouth and the martini...
Clary's from entry to leaving was overwhelming. I had the special filet and lobster this evening and the steak so tasty and the lobster hit the spot. For dessert we had the amaretto souffle that was indescribable. We made friends with Austin their General Manager rather quick when he stopped by the ...
I was blown away when I got there to find out it was more than just pizza and pasta. There was a full salad bar with tons of options and it was incredibly fresh, no pun intended. Then there was a taco bar, potato bar, hot dogs and even a Chinese chicken dish that was out of this world. Their chocola...
My family have been regulars at Nonna's for over 10 years. Our kids have literally grown up eating the Marinara Sauce at Nonna's. When the Faucett family sold the restaurant in 2006 we were nervous that the restaurant would change dramatically, we were pleased to find new owners who appreciated the ...