New Smyrna Beach Restaurant Guide

New Smyrna Beach Restaurant Reviews

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You can actually eat outdoors overlooking the ocean here. The food is good and so is the service, but the atmosphere can't be beat!
Have dined in this restaurant three times in the past year. Each time we have been pleased with the food and service. The view is excellent and the whole experience makes for a great evening
Many trips to this establishment,not a single bad one.Always a great meal. True New England style food and a relaxed atmosphere. On my way back today!!!!
3 star(s)
(04/26/2007)
Customer service staff ruined my trip to New Smyrna Beach. Why does the owner place a rude, unfriendly, nasty woman who can't smile to greet customers and take orders? Please remove this woman to save your business.
1 star(s)
(02/08/2011)
Possibly the worst spaghetti we've ever eaten. Overcooked pasta , marinara sauce thin, watery, tasted and looked like a poor quality canned sauce was opened and basil sprinkled on top. Luke warm. The best part of the meal was the rolls and they were cold. The waitress was friendly but rushed, there ...
Very pricey. Trying to be upscale but not doing a great job. Service is slow for large parties. Also for an up scale resturant you would think they would have better music than a DJ or Karaoke singer!
We thought this would be a good place for a nice night out. We have a 9-year-old in our party and we called to make a reservation and asked if it were possible to have something from the lunch menu for him for dinner. The person taking the reservation said she would check when we got there but sin...
1 star(s)
(03/07/2006)
While the food was great and the value awesome, the service RUINS the experience. After giving this place many tries because of the food we finally have decided to stop coming because of how unfriendly the staff is. The owner really needs to know about this. Or, maybe folks in this town like bein...
We were told by the waiter that all fish, crab, shrimp were fresh. My husband asked about the crab cakes and was told they were made with fresh lump crab meat. When they arrived, they were mostly filler with strings of crab meat. The cook came out and he asked him what kind of crab meat and he st...