We started with the "Seafood Fantasy" appetiser; Lobster claws, scallops, and butterflied shrimp on a bed of European coctail sauce. Salad, lobster bisque followed. A citrus sorbet in crepe frit a priori the main course. I had breast of Phesant with duchess potatoes, my wife had the fillet mignon. For dessert, the chocolate souffle with ammareto sauce. Service: They waited on us hand & foot; treated us like roalty. French wine from the better variety of the Louis Jadot vineyards. About $240 for two people. Classic ambience; I do believe I got what I paid for!
Cabo Grande is The Best Place For Many Events Like; Family Night, Romantic Dinner, Girls Night Etc. Everytime I Crave Mexican Food I ALWAYS Go To Cabo!! I am A Chille Reno Fanatic and There Is There Best Place To Go For Them. They Give You Two Huge P
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This place has changed...for the worse. Used to be pretty good, good food, nice people. Ever since it changed ownership the quality of the food has steadily declined and the service is even worse. Don't get a salad, it's always old and limp. And f
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food is good but way too expensive. this is a fast food set up and you can go to a Chinese restaurant with waitresses and get the ambience, good food and pay less. I certainly won't go back. can't afford it.
My brother-in-law is visiting from New York and we decided to have dinner at Joe-T's. The patio was really nice, perfect weather to have dinner out on the patio. The food was just ok and the Margarita was not good at all. This things were tolorable b
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We started with the "Seafood Fantasy" appetiser; Lobster claws, scallops, and butterflied shrimp on a bed of European coctail sauce. Salad, lobster bisque followed. A citrus sorbet in crepe frit a priori the main course. I had breast of Phesant with duchess potatoes, my wife had the fillet mignon. For dessert, the chocolate souffle with ammareto sauce. Service: They waited on us hand & foot; treated us like roalty. French wine from the better variety of the Louis Jadot vineyards. About $240 for two people. Classic ambience; I do believe I got what I paid for!
We started with the "Seafood Fantasy" appetiser; Lobster claws, scallops, and butterflied shrimp on a bed of European coctail sauce. Salad, lobster bisque followed. A citrus sorbet in crepe frit a priori the main course. I had breast of Phesant with duchess potatoes, my wife had the fillet mignon. For dessert, the chocolate souffle with ammareto sauce. Service: They waited on us hand & foot; treated us like roalty. French wine from the better variety of the Louis Jadot vineyards. About $240 for two people. Classic ambience; I do believe I got what I paid for!