Carrboro Restaurant Guide

Owner Jody Argote learned the art of crêpe making while living and working in Beaune, France. She combines her passions for French cuisine, education, and creative use of seasonal local produce to bring a memorable experience to the events she caters.

Let us cater your party, luncheon, or special event. Our catering services will make your event a unique one.

We offer your guests the opportunity to choose from an array of fresh ingredients and to watch their crêpe being made to order. And they can even practice their French in the process!