Our goal was to make a bistro style eatery that really captures the personality of Houston and what better place to create this but on a landmark property in Northwest Houston. This is a location which has a rich history as a premier steakhouse and where people have been gathering for food, drinks and fun for generations. From the aged prime beef to our always fresh seafood, the details are what we are all about - combining the best of classic American, European, Asian influences and passing them in a relaxed setting of casual elegance. It's a place of sophisticated understatement where you will find many things which you are sure to recognize and perhaps a few surprising interpretations of some old favorites. Whether your party is two, twenty or hundreds, you will find gracious service and a warm, inviting ambience where you can enjoy just an appetizer with a glass of wine or a full dining experience
After reading the artical of you locking in customers for not paying the tip. First let me say 17% for parties of 5 or more is robbery. And second the manager should have listened to them about bad service. I will make sure that I never darken your d
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After hearing about the automatic tip SCAM, I will never eat there again. Pay your people a fair wage and stop ripping customers off in order to pay your staff. I guess the extra couple of dollars you got was worth all the lost customers and bad pres
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i can not review this restaurant as i will never eat there. to set a manditory gratuity is uncalled for. if a customer does not feel their service warrants a certain percentage they sould have the opportunity to address the issue with management.
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