Chilliwack Restaurant Guide

3 people out of our party of 6 ended up with food poisoning. Eat here at your own risk!

This USED to be a nice restaurant for a special occasion but it has gone way downhill. I was very ill with food posioning after eating at Greek Islands in January of 2009. I had ordered the halibut with bernaise sauce, and noticed that the bernaise sauce tasted off, unpleasant, and certainly different from the many other times I have ordered dishes with bernaise sauce at Greek Islands. I asked the server about the sauce and commented that it did not taste right. The server’s response was TERRIBLE. She went back to the kitchen, after a long wait, brought me an extra dish of warm bernaise sauce and told me that they hadn’t heated the sauce that went on my fish, so that was the problem. The warm bernaise sauce tasted the exact same—rather “off”. She did not come back to check on my meal, and never offered to bring me anything else. Not wanting to make a fuss in front of my family, I ate my meal.

I was so sick that I missed 3 days of work due to the food poisoning. My mother, who also had bernaise sauce with her meal, was also very sick with the exact same symptoms I had. Food poisoning aside, the fish was overcooked and fishy-tasting, and the five people who I ate with were not impressed with their meals either. Eat there at your own risk.