Lewisburg Restaurant Guide

To run out of Scallops and Strip Steaks, Must have been a busy night ....... then again folks in L-berg are jealous of others trying to make a few bucks.

The food is always fresh and hot. I have never been disappointed by the quality of the food.

visited your rest. sat nite w/6 other people. was in meat buisness 35 yrs. i know a piece of left over warmed up meat[prime rib] when i see--taste it,. I asked for an end cut medium well or well & got 4th-5th cut well done, def tasted as a left over ...

I feel like I have lost a good friend. I have dined at the Temperance House for over 20 years. Tonight was the "final straw". Their prime rib used to be the best I had eaten anywhere - including a Rib Room in New Orleans - however, now it's grille ...

This restaurant has a new owner and has gone down hill fast. The menu is small and the prices are high. We've tried to dine there a couple times after the new owners took over to give it a fair shake, but have finally decided not to return. How many ...