Cork 'N Board Restaurant

Cork 'N Board is a restaurant like no other you've known. We offer low prices and high-taste food. In order to serve people quickly, most restaurants today sacrifice freshness and quality of the food they serve you. Here at Cork 'N Board, we have taken the opposite approach. We pride ourselves on our personal recipes and the first class quality of the food we provide you. We select only the finest quality ingredients for our food. Because all our food is prepared daily, we insure that you and your family will have the freshest and highest quality food served to you. No detail is missed in making sure we provide the best possible food to you, just as we would expect to receive ourselves when we dine out.

What is continental cuisine? It usually means French and Italian, or French or Italian menus, many of which are indistinguishable. It is the Italians' contention that the French got their knowledge of cookery from Italy-possibly acquired during Napoleon's occupation of Naples. The artifacts lifted by the Little Corporal must have included garlic, as you'll get more of it in Paris than in Rome. In fact, garlic is practically an unknown quantity in Italian cooking north of Naples. So at Cork 'N Board you can get anything from Ravioli Bolognese to Filet Mignon. We offer an endless menu of Pasta, Beef, Veal, Pork, Chicken and Seafood. Plus, each entree is served with salad, vegetable and choice of baked potato, French fries, mashed potato, rice or potato pancakes.

At Cork 'N Board we offer private parties, take out orders, catering, and wine & spirits. We're the best deal for the money on Long Island. Food and service is always top notch. We invite you to try our restaurant for a delicious, healthy, satisfying experience. The top quality of our food speaks for itself... we stake our reputation on it!