Bread Soul
Soul Food · New York, NY
Soul Food
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Diner reviews of Bread Soul
A diner from NYC
Jun 8, 2009
Ehhh. It's obvious that they turn the sandwich press on high in order to get the melted sandwiches out faster, which results in lightly burning the outside of them while having the middles remain cold. If you ask for a sandwich to be well-done, that will result in getting a really burned sandwich, so don't bother. I ordered an egg burrito there one morning and the person at the counter seemed shocked that I ordered it. Her reaction was understood when I tried to eat it-- overly microwaved eggs, sausage and fake cheese that tastes like plastic. Even McDonald's breakfasts burritos are better than this! This place isn't even cheap, something which would make me overlook their sub-par food.
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