, Seattle
(206) 371-5078
Red Square University of Washington, Seattle
(206) 616-5270
HICKORY SMOKED BARBECUE - Compare & Taste The Difference - We barbecue pork shoulder, beef brisket, ribs, and breast of chicken in a brick pit with charcoal and hickory wood. We barbecue low and slow to make it tender and moist and smoky. You can...
University of Washington Campus More Hall Lawn, Seattle
(206) 685-4950