I have been eating at Coopers most of my life. They are a TRUE pit style BBQ with the best Brisket and Sausage around.
WELL, WHERE DO I START? KENNETH LAIRD HAS MANY YEARS AS A "BBQ PITMASTER". HE WAS THE PIT MASTER FOR "COOPERS BBQ" IN TOWN WHEN IT WAS FIRST STARTED IN THE LATE 70'S UNTIL THE DEATH OF THE OWNER. HE THEN WENT OUT ON HIS OWN IN A CONVERTED GARAGE BEH...