Boise Restaurant Guide
Stagecoach Inn Restaurant & Lounge
(1 ratings)
(208) 342-4161
3132 West Chinden Boulevard, Boise, ID 83714
Dining Specials
Bikes and Beans
Blue Cow Frozen Yogurt
Deli/Sandwich/Subs Restaurant in
Boise
Boise
American
Steak House
Bar
Catering
Kids Friendly
Late Night Dining
Romantic
Take Out/Carry Out
TV/Satellite
Wheelchair Access
Dinner
Lunch
Restaurant Description
During its 49 years in business, the Stagecoach Inn has built a solid reputation on generously cut steaks and old-fashioned service. When Willie Schrier opened the restaurant and lounge in 1959, his daytime menu boasted a "lunch buffet fit for a king, priced for a pauper." Back then, a Filet Mignon dinner cost $4.25. Today much of the original menu and attitude live on.
The Stagecoach Inn is a Boise mainstay that has weathered the years thanks to a wealth of loyal customers. It is a steak and potatoes kind of place where you can expect outstanding service and some of the best food in town.
A restaurant must be consistently good in order to remain open for nearly five decades and draw a loyal crowd.
November 17, 2009 @ 2:51 PM
a diner from Garden City, ID
We have been going to the "Coach" for 40 years and have never had a poor meal or poor service and I'll put their steaks and prime rib up against anyone else in the Treasure Valley. The atmosphere may be a little homespun Western but it fits the culture and history of the restaurant and is not to be missed.
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Avg Rating:
Number of Reviews: 1
November 17, 2009 @ 2:51 PM
a diner from Garden City, ID
We have been going to the "Coach" for 40 years and have never had a poor meal or poor service and I'll put their steaks and prime rib up against anyone else in the Treasure Valley. The atmosphere may be a little homespun Western but it fits the culture and history of the restaurant and is not to be missed.
Stagecoach Inn Restaurant & Lounge Map
Recent Stagecoach Inn Restaurant & Lounge Reviews
November 17, 2009 @ 2:51 PM
a diner from Garden City, ID
We have been going to the "Coach" for 40 years and have never had a poor meal or poor service and I'll put their steaks and prime rib up against anyone else in the Treasure Valley. The atmosphere may be a little homespun Western but it fits the culture and history of the restaurant and is not to be missed.
