Six Tables
American · Boca Raton, FL
American
Continental
Modern European
About Six Tables
Serving a six course chefs dinner by reservations only. Upscale, intimate, private - romantic atmosphere. Choice of main course. $90 per person, inexpensive wine list and personalized, attentive service.
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Diner reviews of Six Tables
ActiveDiner diner
Apr 9, 2013
This is one of the finest dining experiences in the tri county area. From the moment you enter you are greeted and seated. The door is locked after guests so that no one can interrupt your celebration.(remember,there are only six tables) My husband and I enjoy not having people interrupt our celebrations. Being here is like having a private party. As for the food, it is fabulous!!! There is fresh bread from the oven. His menu is so unique and he will give it to you over the phone. We absolutely love the poached pear and cheese plate. The intermezzo and dessert are delicious as well. I highly recommend this dining experience. You will definitely add it to your favorites list.
A diner from Boca, FL
May 11, 2009
"The sign reads fine dinning outside I think otherwise. I can't believe that there is even one positive review on this place. I was not properly greeted. They lock the door the moment you take your seat which is a fire hazard. God forbid there is a fire. You could burn alive due to the fact that you can’t unlock the door. Bright idea!! No one came to my table I was just brought food. I didn't receive a wine list, I finally had to ask for one. We were taking pictures of each other at our table and one of the wait staff came over, I thought to offer their services on capturing the moment, to my surprise it was just to take our unfinished glass of champagne. The place settings are mismatched. The linens are old and the pictures on the walls are really dusty. The lobster Bisque didn't have any lobster in it. All restaurants give you a second helping of bread if requested. That is not the case with this one. I had the lamb as a main dish it was tasty but not enough to fill your grandmother. The cheese served with the poached pear smelled and taste worse than toe jam. We were charged 36% tip already added in and listed as 18%. After the entire meal, I had to stop on the way home to satisfy my hunger. I would never eat here again and would suggest to anyone even remotely thinking of dinning at this establishment to think twice. Save yourself the headache and just eat at Mizner park for the same money and twice the quality and you might have a window and an escape route."
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