Avg Rating:
Number of Reviews: 1
on April 12, 2008 @ 11:19 PM
I ordered take out on Friday night around 10 pm and when I got home I was really dissapointed when I cut my steak to find out that it was undercooked. Also my appetizer that i ordered wasn't what i expected. I dont know if you guys treat your take out customers different from your dine in customers but i can tell you from my experience on the bussiness, i manage a restaurant in the area, customer service is the key for every manager in the market.
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