Berea Restaurant Guide

We have a mission at Treehuggers to help people see that they can make a difference, not only for our planet, but also for their health. We do our part by using organic for every item on our menu. Most importantly we use organic ingredients for almost every item on our menu. We buy our produce, when in season, from nearby farms to support local agriculture. We are here to support your vegan, vegetarian, gluten-free, and RAW needs! Buying organic food is healthier because there are no hormones, chemicals, herbicides, pesticides, or anything artificial in your food. And organic farming not only benefits you, it also replenishes the soil leaving it sustainable for future growth, rather than stripping the earth of its natural resources. ALL of our containers are compostable, recyclable, and biodegradable, and our restaurant has been designed using as much recycled material as we could find. We also donate a percentage of our proceeds to an earth-animal friendly organization that is committed to our cause. We cater to your vegetarian and vegan needs so please let us know how we can customize your order for you.