Hillsborough Restaurant Guide

Spoon Sprout Cafe opened on January 15th 2011. Proprietor Chef Geetha Jayaraman provides delicious nutritious homemade soups, salads, sandwiches, entrees and desserts at reasonable prices. Raised in Malaysia and living in the states for years she blends her knowledge of exotic spices and flavors with a new twist some traditional favorites. Our menu is seasonal and vegetarian with vegan and gluten free options. We offer healthy takeout meals made with fresh ingredients. For those who prefer to stay in the cafe we have a cozy book corner along with free wifi. Wer'e now open for dinner on Saturdays.