Metairie Restaurant Guide

Metairie Restaurant Reviews

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(02/22/2010)
What was that buttery oil lard in a bottle that made my stomach turn shortly after eating it? grits were hard as dried sheetrock mud,and tasted about the same...Gross
Although the food is not bad at Sapporo restaurant, the plates they used there (both for in-store use and take-out) are not intended for hot food. The plastic they use is Polystyrene (PS, with an imprinted number 6 on the bottom of the plate), which leachs styrene into food when holding hot food. ...