American · Nicholasville, KY
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Over 10 years in the pizza business means that John and Bridget have eaten a lot of pizza, and they knew what they didn't want. John painstakingly researched and experimented with his recipe for our signature pizza and pasta sauce, until he found a way to make a low acid, (no more pizza heartburn), low sugar, all natural, preservative free, sauce that still had that authentic Italian flavor on which to build his pizza and pastas.
We don’t have a dining certificate or coupon for Pizza Depot in our current feed.
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