A diner from Clair, MI
Feb 11, 2001
It's a long sad story. We ate early...about 4:30. I ordered the chicken...it arrived half-done. I sent it back...it came back over-nuked..the chicken was dried out from the "nuking". I complained...first to the waitress and then to the assistant manager. Satisfaction...a free meal. But...what a dining experience. This is my second bad experience at a Perkins....not the same one, though. We WON'T go back.
