A diner from Greenville, NC
Feb 28, 2008
Great restaurant. Definitely the best pizza in Greenville, hands down. Service is always excellent and the staff are always friendly.
Michaelangelos
Greenville, NC
Location & contact
- Address
-
3040 S Evans St # 126
Greenville, NC 27834
Get directions → - Phone
- (252) 353-7063
- Hours
- Not listed. Call to confirm before you go. Know the hours? Update this listing
- Menu
- No menu on file. Add a menu
- Website
- Not listed
Map loads on tap/scroll
3040 S Evans St # 126, Greenville · 35.61060, -77.37770
Closed or moved? Report it and we’ll update the listing.
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Diner reviews of Michaelangelos
3.5
4 rated reviews
A diner from Greenville, NC
Feb 3, 2007
I eat from here a lot and I have to say my deliveries have always been early. They have always told me 45 min and it is always here before 30 min. The food is hot and it is great for left overs.
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A diner from Greenville, NC
Jul 28, 2006
The food is excellent. The place ain't perfect, and neither is the staff, but it's a PIZZA JOINT, for god's sake. I can't imagine how you get as wound up as the previous reviewer, or why you'd keep ordering food that you describe as "mediocre," unless you're so lazy you can't be bothered to (a) cook something yourself or (b) look for something you like BETTER...
A diner from Greenville, NC
Nov 12, 2005
I have order pizza and subs as well as side from this restaurant on a number of occasions. The food is mediocre, but they do deliver to a wide area so I continued to order for delivery, until today. I just ordered a pizza and it was delivered in a timely manner. The trouble I had with this restaurant was the staff. First the delivery driver leaked oil on my driveway. After I cleaned the oil spill up, I called to inform the manager of the problem. The person answering the phone left me on terminal hold once she found out I wanted to speak to the manager. I called back and was hung up on when I asked to speak to the manager a second time.
One very dissatisfied customer.
One very dissatisfied customer.
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