San Diego Restaurant Guide

Serving an upscale menu of traditional southern favorites and Cajun and Creole-style seafood selections, Magnolias is the only restaurant of its kind in the southeastern San Diego area. Southern cooking, including Creole and Cajun-style cooking, is like a good recipe - lots of ingredients blended together to make something fantastic. The Johnson family, originally from Louisiana, has shared the warmth of their southern hospitality and their love of fine southern food with San Diego for many years. Magnolias transports you from the Southern California scene to the porch swing and a soft saxophone melody.