Iriecorna

We live within walking distance to this restaurant. They have a wonderful female chef and the meals are consistent, which is nice for a change in Falmouth. We don't have very many great restaurants in town. My husband and I have been fortunate to sample foods from many areas. Consistency is really big with us. The service is okay, generally we are served by the owners, who sometimes make us feel rushed. Explaination of foods are not always clear. They also serve a fairly nice breakfast brunch. The restaurant is extremely small, although they have expanded and I admit have not been in there since they expanded. They are a little over priced for what you are getting. If they were in a location such as Mashpee Common or on Main Street Falmouth then their prices may be a competative. My favorite Dish is their Garlic Shrimp or the fish during the brunch. I would like to see more of a selection on the menu and possible someone other than the owners waiting on us. The problem is the tipping of an owner who is setting the menu rates then they are serving you. Do you tip him the same 20%? I would rather tip the cook than the owner. Or at least if the owner offered a tip jar for his cook and kitchen help to share.
Anyway it is a good restaurant, but I do think they are struggling to get the crowds in.