Murrells Inlet Restaurant Guide

Hogan's Hickory House BBQ
5 stars (1 ratings)

(843) 947-0562

3100 A Highway 17 Business, Murrells Inlet, SC 29576

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Dining Specials

On the Half Shell
American, Sports Bar and Grill, Bar, Billiard/Pool Tables Restaurant in
Murrells Inlet
Barnacle Bill's Rum & Raw Bar
Seafood Restaurant in
Murrells Inlet

August 6, 2010 @ 3:32 PM
5  out of 5 stars
a diner from Georgetown, S.C.
Let me just say IT'S OFF THE CHAIN! Seriously. It's located in Murrells Inlet on Business 17, right past the Krystal Burger.

And yes, "the flavor gets all over you" as their moniker suggests. Owner and cook Jason Hogan has been open since December, serving up on-site Hickory smoked pulled or sliced pork, chicken ribs, beef brisket and sausage. You can smell the smoke, and given time, it will consume the dining area.

My wife had the special, a full rack of Babybacks with two sides and hushpuppies or Texas toast. Total price? Try $14.99... THAT'S A STEAL!

50% Off Dining Certificates at these locations...
Seafood Restaurant in
Murrells Inlet

Avg Rating: 5  out of 5 stars

Number of Reviews: 1

August 6, 2010 @ 3:32 PM
5  out of 5 stars
a diner from Georgetown, S.C.
Let me just say IT'S OFF THE CHAIN! Seriously. It's located in Murrells Inlet on Business 17, right past the Krystal Burger.

And yes, "the flavor gets all over you" as their moniker suggests. Owner and cook Jason Hogan has been open since December, serving up on-site Hickory smoked pulled or sliced pork, chicken ribs, beef brisket and sausage. You can smell the smoke, and given time, it will consume the dining area.

My wife had the special, a full rack of Babybacks with two sides and hushpuppies or Texas toast. Total price? Try $14.99... THAT'S A STEAL!
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Hogan's Hickory House BBQ Map

Recent Hogan's Hickory House BBQ Reviews

August 6, 2010 @ 3:32 PM
5  out of 5 stars
a diner from Georgetown, S.C.
Let me just say IT'S OFF THE CHAIN! Seriously. It's located in Murrells Inlet on Business 17, right past the Krystal Burger.

And yes, "the flavor gets all over you" as their moniker suggests. Owner and cook Jason Hogan has been open since December, serving up on-site Hickory smoked pulled or sliced pork, chicken ribs, beef brisket and sausage. You can smell the smoke, and given time, it will consume the dining area.

My wife had the special, a full rack of Babybacks with two sides and hushpuppies or Texas toast. Total price? Try $14.99... THAT'S A STEAL!