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Edwardsville Restaurant Guide
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American
French
Brewery/Pub/Tavern
Organic
Bar
Catering
Outdoor Seating
Romantic
Smoking/Non Smoking
Wheelchair Access
Dinner
Restaurant Description
Opened in October 2008, Fond offers regional specialities as well as global French-inspired cuisine. The term 'peasant decadence' is particularly accurate as Chef Amy Zupanci loves to create haute cuisine from simple easily accessible local ingredients.
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