Start out with Fiesta Jalisco nachos or a cocktail campechana appetizer, with shrimp and octopus. Then choose from the small or large combination plates. (Here's a tip: the enchiladas and burritos are always among Fiesta Jalisco diners' favorites.) Or, select a tempting dish from the carnes (meat) menu, the pollos (chicken) menu, or the mariscos (seafood) menu. There is also a pleasing variety of salads, vegetarian meals; children's choices, and American or "Gringo" dishes."
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