A diner from Parkland, WA
Mar 13, 2011
Place of business was relatively empty yet took too long time to get order. We entered and immediately the manager had shown us the mock-up ( model ) of their lunch special named "Macho Burrito".
The table circular showed photo description of appetizer aptly named " Queso Cheese Melt " appeared to have breaded surface and looked delicious despite no explanation by manager as to what dish comprised.
Had no green salsa, appetizer tasted of plain cheese sans breading. Dish 'pollo ala crema' supposed to have mushroom as per our request. It did not .So instead of preparing dish again, mushrooms were sauteed separately and placed on top of dish. Not blended. Burrito had refries stead of beans,scant olives to which I was told to "dig for it". We did not finish meal and only other patrons stated as they were leaving that they were never to return. We concur.
The table circular showed photo description of appetizer aptly named " Queso Cheese Melt " appeared to have breaded surface and looked delicious despite no explanation by manager as to what dish comprised.
Had no green salsa, appetizer tasted of plain cheese sans breading. Dish 'pollo ala crema' supposed to have mushroom as per our request. It did not .So instead of preparing dish again, mushrooms were sauteed separately and placed on top of dish. Not blended. Burrito had refries stead of beans,scant olives to which I was told to "dig for it". We did not finish meal and only other patrons stated as they were leaving that they were never to return. We concur.
