ActiveDiner diner
Sep 9, 2011
The ambiance is incredible... but the menu doesn't match. The Inn is steeped in history and instead of ordering homemade soups and steaming hot bread fresh out of the oven with fried chicken and heaping mounds of mashed potatoes .... its a menu of French influence, that is so out of place in this country setting in this 18th century Inn. We tried to like it, we really did but food was like something out of freezer & microwaved too long. Too pricey and badly trying to be something it's not. Miss the old cooks & staff!
