Durango Restaurant Guide

Been here twice so far and every time the service is terrible; everything takes a long time, and the people working there seem absolutely pissed off to have to even think about approaching your table. Now they charge $3 just to have chips and salsa. ...

Chef Chris Bell serves up delicious food with flair, classy presentation and taste delights served up by friendly staff. Great views of Animas Valley, gorgeous bar and relaxed atmosphere during happy hour can't be beat...and no parking hassles. This ...

It is a Durango landmark, ran by locals, for locals. It is good food, and cheap. If you are a tourist don't go. It is supported by long time locals who have grown-up up and lived in Durango for generations. It has no desire to cater to 'foodies' who ...

The food is Excellent! Would eat there everyday if I could. To the previous review about charging for Chips & Salsa; what a joke! I agree with the waitress...And to compare this place to Taco Bell, if you consider Taco Bell Mexican Food you know n ...

I love the the sauce and crusts!! John Carpenter is a pizza master! Excellent job! Christine H.