Palmer Lake Restaurant Guide

We are conveniently located thirty minutes south of Denver or 15 minutes north of Colorado Springs, along the Rocky Mountain Front Range.

We serve dinner Tuesday through Saturday evenings 5-9 pm. Reservations for dinner are highly suggested. For reservations, please call (719) 481-4780 or visit our website to make an online reservation.

B&E Filling Station Restaurant is owned and operated by Trevor and Shrese Rudd, graduates of Texas Tech University in Restaurant and Hotel Management. Trevor, a graduate of the California Culinary Academy, is chef at B&E, and Shrese manages the dining room.

Stop by today and enjoy and elegant dinner with incredible cuisine, relaxing atmosphere, and beautiful surroundings that will truly take your breathe away.