The food of Manuel's Vintage Room is a graceful expression of the cuisines that Manuel has grown to love in his world travels. A largely Italian inspiration comes through in dishes such as Lobster Ravioli and Veal Milanese, while hints of exotic locales glimmer in Dante's Chicken. With the touch of a true master, Chef Marco has crafted a menu of remarkable dishes that charm the eye and seduce the palate.
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