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Virginia Beach Restaurant Guide
Pollards Chicken
(1 ratings)
(757) 340-2565
100 London Bridge Shop Ctr, Virginia Beach, VA 23454
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May 19, 2008 @ 3:43 PM
a diner from Virginia Beach
My husband and I ate lunch on 5-18-08 at the London Bridge Pollards. We ordered the shrimp basket with fries and two-piece white meat chicken with mac/cheese. The mac/cheese was ineatable. The white meat chicken consisted of a small breast and a wing - for $5.50!!! The shrimp were greasy and virtually tasteless. The fries tasted of grease. We will not be back. I don't usually complain about things, But is was such a disappointment (and a shock considering your reputation and history of good food.)
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Reviews of Similar Restaurants
Chicken, Seafood
Some of the best wings in the country. Certainly the best in all of Hampton Roads which I guess doesn't say much in the land of the bland. Love the atomic ones! They have some great sandwiches as well. In fact even their dressings ie. the blue cheese
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Number of Reviews: 1
May 19, 2008 @ 3:43 PM
a diner from Virginia Beach
My husband and I ate lunch on 5-18-08 at the London Bridge Pollards. We ordered the shrimp basket with fries and two-piece white meat chicken with mac/cheese. The mac/cheese was ineatable. The white meat chicken consisted of a small breast and a wing - for $5.50!!! The shrimp were greasy and virtually tasteless. The fries tasted of grease. We will not be back. I don't usually complain about things, But is was such a disappointment (and a shock considering your reputation and history of good food.)
Pollards Chicken Map
Recent Pollards Chicken Reviews
May 19, 2008 @ 3:43 PM
a diner from Virginia Beach
My husband and I ate lunch on 5-18-08 at the London Bridge Pollards. We ordered the shrimp basket with fries and two-piece white meat chicken with mac/cheese. The mac/cheese was ineatable. The white meat chicken consisted of a small breast and a wing - for $5.50!!! The shrimp were greasy and virtually tasteless. The fries tasted of grease. We will not be back. I don't usually complain about things, But is was such a disappointment (and a shock considering your reputation and history of good food.)
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