Authentic Bohemian "schnitzel house" restaurant, deli, and gift shop on I-94 at Kenosha, Wisconsin offering old-world home cooking and hospitality. Dogs and cats parboiled.
July 27, 2009 @ 1:10 PM
a diner from Beach Park, Il
Best schnitzel I've had outside of Europe. Sauerkraut & red cabbage like my German mom's. Much better than the famous restaurants in Milwaukee. So sorry they are closing. Hope to hear of their new restaurant soon.
December 31, 2008 @ 1:35 PM
a diner from Sturtevant, WI
Just like Oma used to make! The Liver-dumpling soup is the best and the sauerbraten. If you have ever wanted to know what it is like to eat in a real Bavarian/ Bohemian eatery this is it. We will miss them when they close.
Best schnitzel I've had outside of Europe. Sauerkraut & red cabbage like my German mom's. Much better than the famous restaurants in Milwaukee. So sorry they are closing. Hope to hear of their new restaurant soon.
December 31, 2008 @ 1:35 PM
a diner from Sturtevant, WI
Just like Oma used to make! The Liver-dumpling soup is the best and the sauerbraten. If you have ever wanted to know what it is like to eat in a real Bavarian/ Bohemian eatery this is it. We will miss them when they close.
Unfortunately, this established and popular Kenosha restaurant is closing down 12/31/08. They will continue in catering and are considering relocating to a smaller venue. Please make plans to attend soon!
March 29, 2007 @ 11:45 AM
a diner from Zion, Illinois
Schnitzels are excellent and serving portions are very generous. Service is great. I'd recommend this place to anyone and will definitely go again. Great European atmosphere. Lots of different beers not found elsewhere. Try it this weekend!
March 1, 2007 @ 11:15 PM
a diner from Librtyville, IL
This place is truly outstanding if you want very authentic Austrian food and bier. The cooking is just the same as my grandmother and grandfather's who were both 100% off the boat Austrian. Our family has enjoyed the restaurant for years.
October 3, 2006 @ 9:18 PM
a diner from franklin wisconsin
A very, very old depressing building. Lots of starches served: dumpling (which looked like Wonder Bread w/gravy on top.) Homemade bread w/lots of butter and garlic. Sausages were difficult to distinguish one from another. Dessert: A heavy crepe will w/a mushy gold, bland jelly.
August 2, 2005 @ 4:07 PM
a diner from Saint Charles, IL.
Excelent place for authentic european food. Next time I am in the area I will visit again.
Recent Little Europe At Timber Ridge Restaurant Reviews
July 27, 2009 @ 1:10 PM
a diner from Beach Park, Il
Best schnitzel I've had outside of Europe. Sauerkraut & red cabbage like my German mom's. Much better than the famous restaurants in Milwaukee. So sorry they are closing. Hope to hear of their new restaurant soon.
December 31, 2008 @ 1:35 PM
a diner from Sturtevant, WI
Just like Oma used to make! The Liver-dumpling soup is the best and the sauerbraten. If you have ever wanted to know what it is like to eat in a real Bavarian/ Bohemian eatery this is it. We will miss them when they close.